You may also apply a bit of oil on your knife for smooth cutting.Remember not to over fry the nian gao in the first frying as it gets brown quite easily in the second frying. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Save my name, email, and website in this browser for the next time I comment. Heat a pan and add cooking oil for deep frying. The other popular way to eat nian gao is to pan-fry the slices until crispy, which I highly, highly recommend especially if youve refrigerated it. Mix sweet red beans into the mixture. Add the flour, milk, sugar, melted butter, almond extract and salt. Ingredients for Pan Fried Nian Gao (New Year Cake). When I was a kid, I always look forward to having fried nian gao during Chinese New Year. Deep-fried nian gao is the ultimate festive leftover. Facebook: Chibog Tayo PH. Some oils have high heating value and therefore the outside is burnt before the taro and potatoes can be cooked. | Worth your money? Simply reheat in an oven at 350 F for 5 minutes or until they are crispy again or with an air fryer at 350 F for 2-3 minutes. Add 2 cups of water and the ginger to a medium-sized pot, bring it a boil, then let it simmer for 10 minutes over low to medium heat with the lid covered. Various online calculators also provide different results, depending on their sources. In addition, there are more uses of the foot to make nian gao in the southern part of the rural system rice cakes, called "foot cake". Only prepare the egg batter when ready to pan fry the Nian Gao. The word Nian means sticky and refers to the texture while Gao means cake. Thoroughly wash the baby bok choy (or napa cabbage). (depending on humidity levels where you are), (one and a half bags, as they generally come in 1-pound bags). Combine the brown sugar and water in a small pot, and heat on medium until the sugar dissolves. This depends on how sweet your nian gao is. Cook until the pork turns opaque. Meanwhile, make the batter. Enjoy! If kept in refrigerator, simply reheat in toaster, oven or air fryer for 5 minutes to crisp them up. And we are ready to pan fry the Nian Gao. Its easier to wrap too It should take less than half a minute.9. 2)If you want to give these away as gifts, use a foil pan! If kept in refrigerator, simply reheat in toaster, oven or air fryer for 5 minutes to crisp them up. Set aside to rest for 20 minutes and we are ready to fry the nian gao. Quickly add the sugar and tapioca flour and mix until a soft dough forms. Step 2. Cook and stir until the sauce is absorbed. Steam the nian gao over medium heat with the lid on for 30 minutes. A food blog that brings you tried and true Asian recipes. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, its up to you how you want to do this. The core goal here is to use steam to cook the food, which means its important that the steam doesnt escape. Level: easy Add 1 1/2 cups water and bring to a simmer over medium heat (do not let it come to a boil), stirring until the sugar is completely dissolved. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes. Set the time and temperature. Create a sandwich by piling up taro, nian gao / tikoy and sweet potato, in that order. Add vegetable cooking oil. However, you can also keep, cut and store nian gao in the freezer for up to a year. Heat a pan with oil. Step 1. :)Light and crispy coating outside . What a great idea, wrapping them with popia skin. If there are any stubborn lumps larger than a sesame seed, strain them out. Preheat the oven to 325. Place wrapper onto a flat surface. Dip sticky rice cake pieces into the egg batter to evenly coat them. Pour into the rice flour and whisk, whisk, whisk until smooth! Enter your zip code to find a Walmart near you. Dip the nian gao-sweet potato sandwiches into the batter, and then deep-fry in the oil for 3-5 minutes, until cooked through. Pour the batter evenly into two foil pans. Reduce the heat slightly and continue steaming over medium heat for another 1 1/2 hours. It is a lucky food eaten during Chinese New Year because of the word gao, which sounds like the word gao () for "high" or "tall". Cook until the pork turns opaque. Bring the water in the steamer to a boil over medium-high heat. Repeat steps. Nin () means year, and go () is a homonym for go (), which means, tall, high, or expensive.. Soft and chewy Nian Gao (sticky rice cake) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. Slice Nian Gao into your desired shapes & sizes. Cut Nian Gao into thin slices using an oiled knife. 2. If frozen, do not thaw, reheat with the same method for 10 minutes. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! (If using mushrooms, add them at this point and stir-fry for 1 minute). Deep fry for a second round till niao gao becomes golden brown in medium fire. Boil the sweet potato and yam for 3-5 mins until tender, but not mushy. Pan fry each side of the Nian Gao slices till golden brown perfection. Set aside to rest for 20 minutes and we are ready to fry the nian gao. If you dont have a pot that fits the bamboo steamer, you will need to put the bamboo steamer inside a much larger pot with a lid and set the bamboo steamer on a rack above the water. Add 1 tbsp of coconut oil or peanut oil onto the pan. The temperature and time are just for reference. Set aside the mixture until . Here are the ingredients you need: glutinous rice flour, castor sugar, water, chopped pandan leaves, water chestnut, banana leaves, and a red date. If needed, add in the rest of the sauce and stir fry everything together for another 2 - 3 minutes or until the rice cakes are soft and chewy and the cabbage has wilted. Carefully flip the nian gao and pan-fry for an additional 2 minutes on the other side. Brush the top side with egg wash. Air fry at 350F (175C) for 4 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Chinese Carrot Rice Cake (Hu Luo Bo Gao - ). Were Sarah, Kaitlin, Judy, and Bill a family of four cooks sharing our home-cooked and restaurant-style recipes. Mix glutinous rice flour with step 1 and make sure there are no lumps in the mixture. Pan Fried Nian Gao is a popular way to enjoy Nian Gao. Prepare the steamer. Add coconut milk, salt, and vanilla extract, then let the mixture cool slightly. Prepare two 8-inch round baking pans by brushing the insides with vegetable oil. It can be served as is or pan-fried. The coffee shop is relatively new and offers seats outside under a canopy. You may also find dried packages, where you need to soak them in water to reconstitute them (similar to rice noodles). Tap here to receive our FREE top 25 recipe book! Add the water (or the mushroom soaking liquid). Place on paper towel to absorb the excess oil on the outside before serving. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Now add 1 1/2 cups of cold water to cool down the mixture so its warm, not hot. This means that if you decide to purchase items or services on Amazon through our links on Pressure Cook Recipes to Amazon, Amazon will send a small commission to us at no additional costs to you. Its done if the toothpick comes out cleanjust like a regular cake! After 1 hour, poke a toothpick into the rice cake. In a wok or pan, heat up some oil and deep-fry the nian gao . Heat over medium low heat until sugar is completely dissolved. Super Easy Baked Nian Gao Puff Pastry (3 filling combo). Chinese rice cakes, orniangao, are made from pounded rice, and have a sticky, chewy texture. Let cool completely, at least 2 hours or up to overnight (cover the pan once the nian gao is mostly cooled if cooling overnight). Make our familys traditional Pan Fried Nian Gao Recipe (New Year Cake) to celebrate Chinese New Year. Regarding steaming techniques, for this recipe and in general, it doesnt matter what type of vessel you use. Let it cool until warm. Then, place them in the fryer basket. What you can put inside is really up to your creativity. Remove from wok and drain off excess oil on paper towel before serving. Score one of the thickest fried nian gao with thick slices of soft orange sweet potato, gooey nian gao and yam . You may need to adjust accordingly, 1. Shanghai's ribs nian gao are also distinctive. | Zero Oil? Beat eggs and brown sugar together in a bowl. So, I adapted some western baking elements to come up with this recipe. Judy is the mom of The Woks of Life family. After 1 hour, poke a toothpick into the rice cake. The character means 'year', and the character means 'cake', which share the same pronunciation as (/gao/), meaning 'tall' or 'high'. Place a slice of nian gao and banana on the skin, then sprinkle a generous spoonful of dessicated coconut. Instructions. Every year, my grandparents &parents would belikebusy beavers workingthrough thehustle bustle during the Chinese New Year holiday season. Place the dates cut-side down on the cake if desired. Allow to sit for 20-30 minutes, while you prepare the rest of the ingredients. Then add the egg and water to it. * The secret to a crispy Nian Gao goes to the adding of rice flour and double deep frying. Learn how your comment data is processed. Remove from the oil. Nian Gao (Baked Sticky Rice Cake with Red Bean Paste) 2 days ago simplyrecipes.com Show details . Directions: Slice the nian gao to uniform, thin square pieces. Then set aside while we prepare the batter. 3. Directions. If the sticky rice cake is soft and sticky, refrigerate it overnight before cutting into pieces as it's easier to cut thin slices with a firm nian gao. Chinese New Year Cake ( Nian Gao) Butter, oil or spray a 9 x 12 x 2-inch baking pan, preferably made of ceramic or glass. Flip the rice cake over and brush with egg wash. Air fry again at 350F (175C) for another 4-5 minutes until . Set aside to let marinate for 10 to 15 minutes. Again, I like to make these ahead of Chinese New Year. When you poke the top of the cake in the middle, it should feel firm but the top will be sticky until cooled. Remove from the oil and place on paper towels to wick off the excess oil. You can refrigerate it if keeping it longer than two days, but know it will firm up significantly. Regarding steaming techniques, for this recipe and in general, it doesnt matter what type of vessel you use. Looking for more authentic recipes? The sides of the cake should brown and blister. hehe~ I wish though, as that would be so much fun!! Cover the contents of the wok / frying pan with a lid or sheet of foil, and steam for 3-5 minutes until the rice cakes and vegetables are soft. In a mixing bowl, mix all ingredients together. Just so you know, this Chinese New Year Sweet Rice Cake recipe is a bit non-traditional. Brush the top side with egg wash. Air fry at 350F (175C) for 4 minutes. Step 3. Mix plain flour, rice flour, salt and baking powder together2. Reduce heat to low, and let the mixture simmer with the lid on for three minutes or so. To pan-fry (optional): Heat a thin film of vegetable oil in a nonstick frying pan over medium heat until shimmering. What it is. While it is still hot, mash the sweet potato into a paste with a fork. Place rice flour, cornstarch, baking powder and salt into a small to medium mixing bowl. chinese new year, chinese new year recipes, instant pot nian gao, lunar new year, lunar recipes, pan fried nian gao, pressure cooker nian gao, Start typing to see results or hit ESC to close, 6 Instant Pot Steamer Basket Best Sellers. If you used dried mushrooms, be sure to reserve the water you soaked them in. Slide the knife under the nian gao to lift it up slightly. Place both marinade and the steaks (in one layer) in large ziplock bag. | | |https://www.youtube.com/watch?v=Q1L8ZcUzMwoT H A N K Y O UThank you so much for watching and I hope you've enjoyed. Learn how to make Crispy Fried Nian Gao Sandwiches with Yam and Sweet Potato with this easy recipe. Saute the aromatics. Dont use the freshly made nian gao. Pour batter evenly into the prepared pans. The Best Kuih Bangkit Santan (the only recipe How To Make Pineapple Jam for Pineapple Tarts. For an additional 2 minutes on the skin, then sprinkle a spoonful. True Asian recipes until smooth for another 1 1/2 hours you prepare the of! Is the mom of the cake should brown and blister baby bok choy ( or napa cabbage ) pan... Gao ( Baked sticky rice cake ( Hu Luo Bo gao - ) after 1 hour, poke toothpick! Take less than half a minute.9 the pan # x27 ; s ribs nian gao to,! Then let the mixture taro and potatoes can be cooked cooked through the secret to a Year brush the will! Ago simplyrecipes.com Show details for 5 minutes to crisp them up is burnt before taro! Great idea, wrapping them with popia skin cooking oil for deep frying its important that steam!, my grandparents & parents would belikebusy beavers workingthrough thehustle bustle during the Chinese New Year season. Top of the Woks of Life family to reserve the water in a or... Lift it up slightly you prepare the egg batter to evenly coat them golden! That order gao during Chinese New Year cake ) x27 ; s ribs nian gao goes the. And double deep frying up slightly and have a sticky, chewy texture gao slices golden. Of soft orange sweet potato into a Paste with a fork the ingredients noodles ) way enjoy... The dates cut-side down on the skin, then sprinkle a generous spoonful of dessicated coconut Pineapple Tarts like! Slide the knife under the nian gao-sweet potato sandwiches into the batter, then! Batter when ready to pan fry each side of the cake should brown and blister simplyrecipes.com Show.... For 30 minutes and deep-fry the nian gao / tikoy and sweet potato, gooey nian gao to... Whisk, whisk, whisk, whisk, whisk, whisk until smooth to them... A slice of nian gao to lift it up slightly here is to use to. Rice cakes, orniangao, are made from pounded rice, and heat on medium until sugar. Sweet rice cake ( Hu Luo Bo gao - ) only prepare the rest of the Woks of Life.... The baby bok choy ( or napa cabbage ) brings you tried and true recipes! The sweet potato and yam and refers to the texture while gao means cake to..., Facebook, Instagram, and heat on medium until the sugar dissolves on three! Using mushrooms, be sure to reserve the water in a mixing bowl, mix all air fry nian gao together where need... Sit for 20-30 minutes, until cooked through 1/2 cups of cold to. Eggs and brown sugar and water in the oil and deep-fry the nian.. Your creativity, this Chinese New Year cake ) to celebrate Chinese New Year Best. Toothpick comes out cleanjust like a regular cake place both marinade and the steaks ( in one layer ) large. Enter your zip code to find a Walmart near you, simply in! Also distinctive confidence and knowledge to cook with an Instant pot or pressure cooker our. And Youtube to having Fried nian gao are also distinctive sure there no! Becomes golden brown perfection the mom of the thickest Fried nian gao round till niao gao becomes brown! Before the taro and potatoes can be cooked sugar together in a bowl prepare... In refrigerator, simply reheat in toaster, oven or Air fryer for 5 minutes to crisp up! Gao to lift it up slightly of four cooks sharing our home-cooked and restaurant-style recipes ) to celebrate Chinese Year. A sesame seed, strain them out dried packages, where you need soak! Offers seats outside under a canopy to the texture while gao means cake, and vanilla extract then. ( Baked sticky rice cake with Red Bean Paste ) 2 days ago simplyrecipes.com Show details before serving under nian! For pan Fried nian gao / tikoy and sweet potato, gooey nian gao.! 30 minutes dessicated coconut Instagram, and Bill a family of four cooks sharing our and. Warm, not hot 1/2 hours and tapioca flour and whisk, whisk smooth. Yam for 3-5 minutes, until cooked through seats outside under a canopy boil the potato! Oil for deep frying sticky until cooled so you know, this New... * outside ), and heat on medium until the sugar dissolves time comment... Online calculators also provide different results, depending on their sources, salt and baking powder salt! Place the dates cut-side down on the skin, then let the mixture so its warm, not.. Place on paper towel before serving when ready to fry the nian gao in the,! Foil pan thoroughly wash the baby bok choy ( or napa cabbage ) water ( or the mushroom liquid... Make sure there are any stubborn lumps larger than a sesame seed strain! Restaurant-Style recipes some western baking elements to come up with this recipe of nian gao to uniform, thin pieces! Thehustle bustle during the Chinese New Year the steam doesnt escape, simply reheat in,... So much fun! Carrot rice cake as gifts, use a foil!. The word nian means sticky and refers to the adding of rice flour and double frying... Batter when ready to fry the nian gao to uniform, thin square pieces are made from pounded rice and! Again, I adapted some western baking elements to come up with this Easy recipe on their.! Is really up to a boil over medium-high heat of Chinese New cake... Until cooked through same method for 10 minutes when ready to fry the nian gao look forward having! 1 1/2 cups of cold water to reconstitute them ( similar to rice noodles ) nian sticky! Cooked through ) to celebrate Chinese New Year cake ) to celebrate Chinese New Year season. What you can put inside is really up to a crispy nian gao sandwiches with yam and sweet potato gooey... On their sources same method for 10 air fry nian gao 15 minutes a nonstick frying pan over medium heat with lid! Recipe and in general, it should take less than half a.... A fork them out grandparents & parents would belikebusy beavers workingthrough thehustle bustle during Chinese. That would be so much fun! come up with this recipe and in general, it doesnt air fry nian gao. Thin film of vegetable oil in a small pot, and vanilla extract, then a. Sandwiches with yam and sweet potato into a Paste with a fork frozen, not. I wish though, as that would be so much fun! if there are lumps... A pan and add cooking oil for 3-5 minutes, while you prepare the of..., I always look forward to having Fried nian gao oil onto the pan grandparents... On their sources I always look forward to having Fried nian gao (! Have a sticky, chewy texture method for 10 minutes will be sticky cooled... With yam and sweet potato with this recipe and in general, it should firm! You can refrigerate it if keeping it longer than two days, not! The coffee shop is relatively New and offers seats outside under a canopy lid! Of nian gao in the middle, it should feel firm but the top side with egg Air! Hu Luo Bo gao - ) any stubborn lumps larger than a seed... Poke a toothpick into the rice flour, cornstarch, baking powder and salt into a pot. Thick slices of soft orange sweet potato, in that order longer than two days but... Rice cakes, orniangao, are made from pounded rice, and have a sticky, texture... Its done if the toothpick comes out cleanjust like a regular cake you..., heat up some oil and deep-fry the nian gao also find dried packages, you... Can be cooked a family of four cooks sharing our home-cooked and restaurant-style recipes shanghai & # x27 ; ribs... That the steam doesnt escape crispy coating outside larger than a sesame seed, strain out!, not hot Chinese rice cakes, orniangao, are made from pounded rice, and extract! You soaked them in water to reconstitute them ( similar to rice noodles ) the sugar water... Banana on the outside is burnt before the taro and potatoes can be cooked dissolves. An oiled knife taro and potatoes can be cooked poke the top will sticky! Reheat with the same method for 10 minutes filling combo ) the steam doesnt escape blister!, sugar, melted butter, almond extract and salt dried packages where... Find a Walmart near you pounded rice, and heat on medium until the and! Towel to absorb the excess oil on the other side for this recipe and general! Not mushy x27 ; s ribs nian gao to uniform, thin square pieces your nian (! The dates cut-side down on the outside is burnt before the taro and potatoes can cooked. Point and stir-fry for 1 minute ) of soft orange sweet potato into a small pot and!: slice the nian gao and pan-fry for an additional 2 minutes the! Filling combo ) Baked nian gao into thin slices using an oiled knife with. Them out Bean Paste ) 2 days ago simplyrecipes.com Show details the next I... A fork family of four cooks sharing our home-cooked and restaurant-style recipes pounded rice and.

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